Plantation Bay Resort and Spa - Mandarin

Cebu Resort Hotel | The Premier Philippine Spa

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weddings2

Make the memories of your special day live on forever…

PACKAGE A

  • Overnight stay in a Lagoon View Room
  • Breakfast for two at Kilimanjaro Kafé
  • Floral bubble bath for the bride and groom
  • Tropical fruit basket
  • Aromatherapy Massage for the bride and groom
  • Special dinner buffet with one round of standard drinks
  • Bottle of sparkling wine for the Couple’s Toast
  • Floral arrangement for the presidential table
  • Floral centerpieces for guest tables
  • Place cards for the presidential table
  • A pair of doves in a decorated cage
  • Guest book

Menu:

Appetizers

  • Decorated Garoupa with Crayfish
  • Cured Pork Ham with Dalandan Confit
  • Pineapple Chicken Salad
  • Marinated Eggplant Salad
  • Mixed Green Salad with 3 types of Dressing

Main Courses

  • Pork Loin Medallion with Mashed Potato
  • Grilled Tangigue with Tomato Salsa
  • Honey Roasted Chicken
  • Braised Ox Tongue with Red Wine Sauce
  • Vegetable “Tian”
  • Almond Croquettes
  • Saffron Rice

Dessert

  • White Chocolate Terrine
  • Black Forest Cake
  • Mango Charlotte
  • Tropical Fruits in Season

Drinks

  • One Round of Standard Drinks
    (chilled juices, house iced tea, soda)

P1,500+ per person, minimum of 100 guests

P1,200+ per person, in excess of 100 guests

PACKAGE B

  • Overnight stay in a Lagoon View Room
  • Breakfast for two at Kilimanjaro Kafé
  • Floral bubble bath for the bride and groom
  • Tropical fruit basket
  • Chocolate pralines
  • Aromatherapy Massage for the bride and groom
  • Complimentary use of Spa Facilities for the bride and groom
  • Bridal car for four (4) hours (within Cebu City only)
  • Three-tiered fondant cake
  • Special dinner buffet with one round of standard drinks
  • Bottle of sparkling wine for the Couple’s Toast
  • Floral arrangement for the presidential table
  • Floral centerpieces for guest tables
  • Place cards for the presidential table
  • A Pair of doves in a decorated cage
  • Guest book

Menu:

Appetizers

  • Assorted Seafood and Pineapple in a Carved Papaya Boat
  • Chicken and Orange Terrine
  • Selection of Cold Cuts
  • Nicoise Salad
  • Young Palm Heart Salad (Lumpia Style)
  • Fresh Garden Leaves and Vegetables with Various Dressings

Soup

  • Clear Essence of Guava Apple Soup and Yucca Shrimps Dumpling
  • Selection of Breads and Butter

Main Course

  • Pot Roasted Beef in Gravy
  • Steamed Grouper Fillet in Coconut Curry Sauce
  • Southern Fried Chicken
  • Grilled Pork Medallion with Mushroom Cream Sauce
  • Fettuccine with Shrimps and Fine Herbs
  • Stir-fried Vegetables in Season
  • Steamed Rice

Carvery

  • Steamship Round Au Jus

Dessert

  • Baked Cheese Cake
  • Tiramisu
  • Cream Caramel
  • Tropical Fruits in Season

Drinks

  • One Round of Standard Drinks
    (canned juices, house iced tea, soda)

P1,900+ per person, minimum of 100 guests

P1,600+per person, in exce
ss of 100 guests